About This

VERSATILE COOKING POT: Perfect for frying chicken, french fries, donuts, and more at home. Also suitable for boiling soup, noodles, or vegetables.
HIGH-QUALITY 304 STAINLESS STEEL: Durable and easy to clean, ensuring long-lasting performance.
EFFICIENT OIL STRAINER with LID: Easily reuse oil with the included strainer and prevent splatters with the convenient lid.
COMPACT and FUNCTIONAL: 2-quart (2-liter) capacity ideal for small to medium-sized meals, with the added functionality of straining and storing oil.
COMPATIBLE with ALL HEAT SOURCES: Suitable for gas, electric, induction, and ceramic stovetops, offering versatile cooking options.
MULTI-USE and EASY MAINTENANCE: Not only for frying, but also for boiling and straining, with a design that is easy to clean and maintain.
IMPORTANT USAGE GUIDELINES: Maximum oil fill capacity is 1.2 quarts (5 US cups or 1.2 liters). Always heat oil to an appropriate frying temperature (typically 160–190°C / 320–375°F) and never leave the pot unattended while frying to prevent oil overflow.